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All Saints' has two
kitchens and there will soon be three. We have a kitchen on the
Children's floor, our main kitchen across from the Parlor, and a
kitchen, soon to be built, in the new building on the fourth floor.
Kitchen use is
coordinated by this calendar, which is maintained by the
Director of Communications, Lora Karr. There is a copy in the kitchen
across from the Parlor.
If you would like to use the kitchen,
please contact Lora at 688-4502 and she'll put your name and
organization on the kitchen use calendars.
Codes are: MK - Main Kitchen
NK - New Kitchen CK - Children's Kitchen
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Sunday Morning Kitchen Guidelines |
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Sunday morning breakfast
is served every Sunday from the Main Kitchen. Cooking begins at 7 a.m.
Breakfast is served from 8:15 am until 10:15 am. Kitchen cleaning
takes place from 10:15 am until 11:00 am.
If you have a
function that requires some use of the kitchen during this time, give
the Sunday morning Breakfast Coordinator, Sharon Glynn, 863-644-5170
(h) or 863-660-7456 (c), two weeks advance notice. The Sunday morning
kitchen can be shared so long as the Sunday Morning Crew is aware of
what is happening and they work it out with you how to share the
space. |
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